The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!
From the Wiki University
What evidence can you provide to prove your understanding of each of the following citeria?
Prepare to use watering equipment.
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Watering equipment components are assembled and checked for serviceability, and pre-operational checks are conducted according to farm procedures. Completed |
Evidence:
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Watering equipment is connected to water supply. Completed |
Evidence:
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Chemicals are added to water according to supervisor instructions and farm procedures. Completed |
Evidence:
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Water meter for the area to be watered is read and result is recorded according to farm procedures. Completed |
Evidence:
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Rooms that require watering are identified from supervisor instructions. Completed |
Evidence:
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Required watering pattern is identified according to supervisor instructions and farm procedures. Completed |
Evidence:
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PPE and clothing are selected and used. Completed |
Evidence:
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OHS hazards associated with watering mushroom crops are identified and appropriate action is taken to minimise the risks to self and others. Completed |
Evidence:
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Operate watering equipment.
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Site quarantine protocols and farm and personal hygiene requirements are applied and followed as required by farm procedures and supervisor instructions. Completed |
Evidence:
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Water pressure delivered through the equipment is checked and adjusted to farm standard or manufacturer instructions to ensure correct spray or droplet pattern is achieved throughout the watering operation. Completed |
Evidence:
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Water is provided in the correct quantity and pressure and is evenly distributed with minimum waste and minimum adverse environmental impact. Completed |
Evidence:
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Faults or variations from required settings or farm quality standards observed at any stage in the process are reported to supervisor and remedial action is carried out as directed. Completed |
Evidence:
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Finalise watering operations
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Water meter for the area that has been watered is read and actual amount of water used is recorded according to farm procedures. Completed |
Evidence:
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Watering equipment is disconnected from water supply and returned to storage area. Completed |
Evidence:
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Watering equipment is checked for serviceability for future use and any requirement for maintenance or replacement of equipment or components is reported to supervisor according to farm procedures. Completed |
Evidence:
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Work outcomes are reported to supervisor, feedback on performance is sought and any required improvements are noted for future action. Completed |
Evidence:
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